Welcome To Our Restaurant!

Welcome to The Freckled Moose! Our goal is to make you feel as though you’re a guest in our home. We serve delicious American home-style, stick-to-your-ribs food with highlights from chef Pete’s New England roots. We use fresh, seasonal ingredients served in a casual and homey environment. Check out our menu, as it changes seasonally and often depending on the chef’s inspiration. No one leaves hungry from the Freckled Moose!

 

Check out our beer menu (updated daily)

New England Cuisine Brought To NYC

Chef/Owner Pete

Born in Massachusetts, Pete grew up with a love and appreciation for homemade food and everything outdoorsy. In fact, the Freckled Moose name is actually an old nickname of his! His passion for cooking developed at a young age when he was recruited to help his grandmother in her New England kitchen. “Baba” made everything from scratch and loved having her family together to enjoy her meals. This love for bringing people together over food was passed down to Peter, who made sure to include cookies from her personal and most beloved recipe on the dessert menu. Feel free to pop in anytime and ask him more about growing up in Carlisle; he loves to share his stories.

Pete’s chef skills have been polished over the years through experience at Mighty Quinn’s Barbecue and Red Hook Lobster Pound. He has already met many of you at Smorgasbord and Berg’n, and is looking forward to welcoming you at his first solo venture, the Freckled Moose, in Astoria.

Menu

Cocktails
  • Iced Irish Coffee
  • $8.00
Mocha java, Mocha Java ice cubes, Whiskey and Bailey’s, topped off with whipped cream
  • Boston Tea Party
  • $8.00
Earl Grey tea, gin, simple syrup, lemon, honey
  • Morning Mule
  • $10.00
Orange vodka, ginger beer, and orange juice
  • New York Sour
  • $11.00
Old Overhold Rye, Malbec, lemon juice, simple syrup, blueberries, and mint
  • S'mores Margarita
  • $11.00
Café Patron, chocolate liquor, chocolate syrup, rimmed with graham crackers and topped with marshmallows
  • Bloody Mary
  • $8.00
  • Mimosa
  • $7.00
Non-Alcoholic
  • Coffee Cup
  • $3.00
Mocha Java
  • Iced Coffee
  • $4.00
Mocha Java with Mocha Java ice cubes
  • Speciality Tea
  • $4.00
Earl Grey, English Breakfast, Mint, Green, Country Peach, Chamomile
  • Orange Juice
  • $4.00
  • Cranberry Juice
  • $4.00
  • Apple Juice
  • $4.00
  • 24 oz Coffee Press
  • $7.00
Peet's Gourmet Coffee
  • Milk
  • $3.00
Sweet Tooth Cravings
  • Chocolate Whoopie Pie Pancakes
  • $12.00
A New England favorite reimagined as breakfast! Homemade whipped cream sandwiched between two chocolate “pie” pancakes, served with your choice of bacon or ham.
  • Boston Cream Pie French Toast
  • $13.00
Dessert for breakfast! Thick slices of challah bread sandwiched with homemade whipped cream and topped with chocolate sauce. Comes with your choice of bacon or ham.
  • Strawberries and Cream French Toast
  • $13.00
Thick sliced challah bread topped with homemade whipped cream and fresh summer strawberries. Served with real New England maple syrup and your choice of bacon or ham.
  • Blueberry Pancakes
  • $11.00
A Maine classic! Traditional blueberry pancakes served with real New England maple syrup and your choice of bacon or ham.
Savory Selections
  • Freckled Moose Wrap
  • $12.00
Flour tortilla stuffed with beer pulled chicken, black beans, scrambled eggs, and cheese, drizzled with our spicy remoulade. Served with French fries and salad.
  • Crab Tater Tot Benedict
  • $16.00
A tasty twist on a classic dish! 2 poached eggs sit atop sautéed spinach, ham, and crab tater tots, drizzled with homemade Hollandaise. Served with home fries.
  • Cheese Omelet
  • $12.00
Have it your way! Your choice of 2 mix-ins: green peppers, onions, spinach, mushrooms, ham, or bacon. Served with toast and home fries.
  • The Big Dig
  • $14.00
We promise it won’t take as long to construct! 2 eggs any style, sourdough toast, home fries, ham and bacon.
  • Steak and Eggs
  • $16.00
8oz strip steak served with 2 eggs any style and home fries.
  • Brunch Burger
  • $15.00
Our popular fontina-stuffed volcano burger topped with a fried egg. Comes with lettuce, tomato, onion and French fries.
  • Fresh Summer Salad
  • $10.00
Fresh romaine lettuce with cucumbers, grilled zucchini, black olives, red onions, tomatoes, and lemon balsamic vinaigrette. Add Grilled Chicken +6.00
  • Sourdough Bacon Grilled Cheese
  • $13.00
Blend of three cheeses and bacon served on sourdough bread. Served with French fries.
Sides
  • Bacon
  • $5.00
  • Ham
  • $5.00
  • Sourdough Toast
  • $3.00
  • Crab Tater Tots
  • $10.00
  • Home Fries
  • $4.00
  • (2) Eggs
  • $4.00
Cocktails
  • Bourbon Smash
  • $12.00
Old Foresters Bourbon, simple syrup, mint, lemon
  • Cordial Inviter
  • $12.00
Osocalis Brandy, Crème De Peche and Cinzano dry Vermouth
  • Pen Pal
  • $12.00
Fort Hamilton Whiskey Rye, Cinzano dry Vermouth, Aperol, & Orange Peel
  • Lynchburg Lemonade
  • $12.00
Jack Daniels, Boulaine Triple Sec, Lemon Juice & Sprite.
  • Planter's Punch
  • $12.00
Myers Dark Rum, Grenadine, Orange Juice& Club Soda.
  • Dark and Stormy
  • $11.00
Gosling Dark Rum, Ginger Beer & Lime.
  • Strawberry Moscow Mule
  • $13.00
Ketel One Vodka, Strawberries, Thomas Henry Ginger Beer, & Lime
  • Jalapeño Margarita
  • $13.00
Cucumber and Jalapeño infused Patron Tequila, Cointreau, Agave Nectar & Lime.
Wine
  • Joostenberg Little J White 2017
  • $8.00
Bottle - $28
  • Lone Birch Chardonnay
  • $8.00
Bottle - $28
  • Lawson's Dry Hills Pinot Gris
  • $9.00
Bottle - $34
  • Ironstone Vineyards Chardonnay
  • $9.00
Bottle $34
  • Spy Valley Sauv Blanc Satellite
  • $9.00
Bottle - $34
  • Blufeld Riesling
  • $9.00
Bottle - $34
  • Pie de Palo Malbec
  • $8.00
Bottle - $28
  • DOMAINE LES HAUTES NOËLLES HéHo Rouge
  • $8.00
Bottle - $28
  • Zorzal-Tupungato Malbec Terrior Unico
  • $9.00
Bottle - $34
  • Folk Tree Village Series Pinot Noir
  • $10.00
Bottle - $38
  • Meteus Rose
  • $8.00
Bottle - $28
  • Henry Varnay Blanc de Blanc Brut
  • $8.00
Bottle - $28
  • Il Giardino, Pinot Grigio
  • $8.00
Bottle - $28
  • Leaping Horse Cabernet Sauvignon
  • $8.00
Bottle - $28
  • Santa Maria Prosecco
  • $8.00
Bottle - $28
  • Delas Cotes-Du-Rhone Rose Saint-Espirit
  • $8.00
Bottle - $28
Starters
  • Loaded Nachos
  • $10.00
Guacamole, Onions, Sour cream, Black beans, Jalapeños, Tomatoes, Blend of cheeses. Add Beer Pulled Chicken - $6
  • Crab Stuffed Tater Tots
  • $10.00
Large tater tots stuffed with crab, served with a remoulade for dipping.
  • Homestyle Macaroni & Cheese
  • $7.00
Classic recipe with your choice of mushrooms, ham, or bacon mixed in. Add Bacon - $1 Add Ham - $1 Add Mushrooms - $1
  • Freckled Moose Wings
  • $10.00
Smoked chicken wings and drumettes tossed in a Buffalo sauce, served with ranch dressing and carrots. 6 Wings - $10 9 Wings - $12
  • Cheddar and Bacon Stuffed Tots
  • $7.00
Jumbo Tater Tots filled with Bacon, Cheddar and chives
  • Loaded Cheese Fries
  • $7.00
Topped with homemade cheese sauce, bacon crumbles, and chives
Soups & Salads
  • Summer Salad
  • $10.00
Fresh summer salad with cucumbers, grilled zucchini, black olives, red onions, tomatoes, cucumbers, and lemon balsamic vinaigrette. Add Grilled Chicken - $6
  • Spinach Salad
  • $10.00
Baby spinach tossed with bacon, walnuts, goat cheese, and an Italian herb vinaigrette. Add Grilled Chicken - $6
  • New England Clam Chowder
  • $7.00
Classic thick and hearty creamy clam chowder.
  • Tomato Soup
  • $6.00
Chunky tomato soup blended with local zucchini.
Main Courses
  • Wicked Chicken Sandwich
  • $15.00
WICKED good! Grilled chicken breast, spicy beer pulled chicken, three cheese blend, and spicy remoulade, served with steak fries.
  • NY Strip Steak
  • $20.00
Hand cut seasoned strip steak served with steak fries and steamed broccoli.
  • Volcano Burger
  • $15.00
Molten fontina center burger served fresh lettuce, tomato, onion, and steak fries.
  • Lobster Ravioli
  • $22.00
Large ravioli stuffed with big chunks of lobster meat tossed with a four cheese sauce.
  • Pete's Stuffed and Wrapped Chicken
  • $20.00
Prosciutto wrapped boneless breast stuffed with baby spinach and goat cheese, served with zesty lime green beans and garlic whipped mashed potatoes.
  • Sourdough Grilled Cheese with Tomato Soup or Steak Fries
  • $14.50
Blend of three cheeses and bacon served on sourdough bread alongside your choice of tomato soup or steak fries. Tomato Soup - $14.50
  • Pulled Chicken Mac Stacker
  • $14.00
What’s better than beer pulled chicken? Beer pulled chicken TOPPED with our awesome mac and cheese! Served with steak fries.
  • Pumpkin Ravioli
  • $16.00
Jumbo Pumpkin Ravioli with a butter sage sauce.
Sides
  • Three Cheese Broccoli
  • $5.00
  • Twice Baked Mashed Potatoes
  • $6.00
Garlicky mashed potatoes with cheese and bacon baked in.
  • Steak Fries
  • $4.00
  • Spicy Parmesan Cauliflower
  • $5.00
  • Zesty Lime Green Beans
  • $5.00
Green beans with garlic and lime zest.
Desserts
  • Oreo Strawberry Cheesecake
  • $8.00
  • Baba’s Melt in Your Mouth Cookie Plate
  • $6.00
Baba's special walnut cookies. Add Vanilla Ice Cream - $2
  • Homemade Blueberry Pie
  • $8.00
A New England summer favorite! Add Vanilla Ice Cream - $2

Follow Us On Instagram @TheFreckledMoose

Contact

33-17 31st Avenue   Astoria, NY 11106